As a valued subscriber to GlobalData's newsletter, we're excited to share the new edition of Just Food magazine, your go-to resource for the latest analysis, comment and data on the global packaged food industry.
Explore Just Food magazine for free.
Access Just Food across all your devices. Simply click here to access the latest issue or dive into our archive to explore previous editions.
In our latest issue, we cover:
Can cultivated-meat pioneers deliver? Lab-grown meat could help to tackle food security and sustainability concerns but will it take off? Good Meat's Josh Tetrick speaks to Just Food.
Why olive-oil testing is on the rise in the US Drought in countries of origin and high prices have prompted US olive-oil groups to increase their product testing to bolster consumer confidence.
COP28 – the "most important" since Paris Even if outcomes remain uncertain, major progress at COP28 is possible, writes Nick Ferris from Just Food sister site Energy Monitor.
We're dedicated to keeping you updated on the latest developments in the sector.
Best regards,
Dean Best, editor
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